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This cake is featured at Eggspectation Restaurant at Tanger Outlets in Nashville! A perfect combination of carrot cake and raisin walnut spice cheesecake is wrapped in a walnut brown sugar full surround crumble and topped with stewed shredded carrots and cream cheese frosting.

This is the CAKE OF THE MONTH for October!!! Discount is reflected in the price shown. A caramel colored and infused full surround graham cracker walnut crust surrounds a cheesecake featuring Hershey’s Caramel, Morton’s Sea Salt, topped with a sour cream ganache, and accented with your choice of Heath English Toffee or salted caramel pieces atop the dessert with matching caramel infused frosting.

You can never go wrong with the classic!!! Your choice of a full surround graham cracker or chocolate crust will anchor this original winner. Top it with a choice of fruit (optional, for an additional charge).

A daring take on a classic Fall favorite features a Candy Apple red full surround crust with alternate crescent stencil work airbrushed on, and a baked “Blooming Apple” on top using crisp Envy Red apples.

This dessert features an apricot orange colored full surround graham cracker crust, fresh ginger and apricots stewed in butter, nutmeg, cinnamon, and light brown sugar, and then sliced apricots with pecans on top over a savory glaze with matching white frosting and orange sugar pearls.

Fresh bananas and Jell-O Banana Pudding Mix key this dessert, which is topped with Cool Whip, fresh banana slices, and Pepperidge Farm Butter Chessmen cookies.

The standard on ultimate luxury gets even better with this reimagined version. A full surround blackberry wine and lavender infused Lotus Biscoff crust and a top blackberry gelatin layer cover a creamy cheesecake base featuring lavender flowers infused in fresh cream, blackberry merlot, and fresh blackberries. Matching frosting with almond slithers, sanding sugar and shaved white chocolate complete the dish.

This dessert features a full surround Lotus Biscoff and graham cracker crust with blueberries & cream oatmeal and granola blended in. Maine blueberries key a smooth tasting cheesecake base as well as the compote on top with sanding sugar and crunchy granola to complete the dessert.

A dark cherry colored and infused full surround crust, plump dark cherries in the cheesecake base, and bright red Maraschino cherries on top complete this sweet treat.

Cranberries are a favorite for the Christmas season as well as all year round! Shortbread cookies highlight the full surround crust, wrapping itself around a cheesecake base with fresh cranberries, Canada Dry cranberry ginger ale and Godiva white chocolate, then topped with a cranberry compote with shaved white chocolate and sanding sugar.

Take a dive into the exotic with this cheesecake! A deep dark fuchsia Biscoff full surround crust infused with orange zest encompasses a smooth tasting cheesecake with red-flesh dragonfruit, orange liqueur, blood orange Italian soda, and white chocolate. The dessert is completed with a dragonfruit gelatin layer, matching white frosting with fuchsia sparkles and crispy coconut rolls.

The juice and zest of tart (Key West) Florida key limes shine in this cheesecake, which features a full surround light green graham cracker coconut almond crust and is topped with lime wedges, shaved white chocolate, and matching crumbled crust.

Beat the heat with this cheesecake treat, which melts in your mouth like an Orange creamsicle!!! Features include a full surround orange graham cracker crust infused with orange liqueur, and orange slices arranged on top for an extra tart citrus flavor.

The dark peach colored full surround crust, the Peaches N'Cream oatmeal streusel topping, and the "Crown Peach" centerpiece are the key features on this Southern classic in cheesecake form.

Cream cheese, creamy mascarpone cheese, and Anjou pears marinated in cinnamon, star anise, nutmeg, and other secret spices make for a truly amazing experience in your mouth.

Fresh pineapple keys this tropical themed cheesecake, complete with a coconut ganache and macadamia nuts.

A thick chocolate cookie crust anchors this cheesecake, which features a raspberry compote in and on top of the dessert with matching white frosting.

Tart red raspberries, fresh cream, a full surround raspberry crumble, and fruity bubbly Bella Bollé Red Moscato make for a divine cheesecake that can be enjoyed on its own or with a glass of your favorite libation.

Fresh strawberries and strawberry infused cream result in creamy decadence, which is wrapped in a full surround red graham cracker and strawberries and cream oatmeal crust, and topped with diced strawberries and chopped strawberry wafers.

A fruit cocktail in the form of a cheesecake!!! Strawberries, blueberries, blackberries, cherries, and raspberries are in the cake and also tops the cake, which is enclosed in a new maroon full surround crust and garnished with shaved white chocolate.